Caramelizing an Onion

How to caramelize an onion without burning it. Well it’s pretty simple. Here I will show you how to caramelize an onion in some easy steps.

Here are the ingredients needed for this recipe:

  • 1/2 medium onion (yellow for this)
  • 2 Tbsps vegetable oil

Step 1: Peel off the outer skin of the onion

Step 2: Thinly slice the onion

Step 3: In a large pan, heat the oil on medium heat

Step 4: Add the onions

Step 5: Periodically stir the onion slices

Step 6: The onions will become translucent by this point (5-6 minutes)

Step 7: Cook a bit longer (4-5 minutes) or until the color of the onion slices should be a golden brown color and remove from heat

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